Chocolate Chip Ice Cream
|frozen bananas, sliced||2 cups|
|NeoraFit Plant-Based Protein Powder||2 scoops|
|unsweetened almond milk||4 tbsps|
|semi-sweet chocolate chips||1/4 cup|
This recipe is dairy free and high in protein without skimping on nutrients or taste. Tastes just like chocolate-chip soft-serve ice-cream!
- Drop all ingredients into a high-speed blender or food processor and blend on high until you get a smooth, creamy, uniform texture. Add more almond milk as needed, 1 Tablespoon at a time.
- Serve immediately.