Healthy Chocolate Bars with Collagen
December 31, 2021 Sarah Lam
Ingredients
| coconut oil | 4 tbsps | |
| unsweetened cocoa powder | 4 tbsps | |
| vanilla extract | 1/4 tsp | |
| Dash of salt | ||
| NeoraFit collagen powder | 1 sachet | |
| Handful of chopped peanuts and cashews (or your favorite nut) | ||
| Sweetener of choice (raw sugar, monk fruit sugar, maple syrup, or honey) | ||
| Optional: 1 tablespoon peanut butter powder | ||
| Optional: handful of dried cranberries (or your favorite dried fruit) |
Craving something sweet, but want to eat some chocolate that has all of your favorite things? Here’s a simple healthy chocolate bar recipe that you can tailor to your taste buds AND has a serving of collagen! The recipe calls for coconut oil as a base, which has iron, manganese, and zinc. The toppings you add to the chocolate bar are customizable, so get creative and pick your favorite flavor combinations!
INSTRUCTIONS:
- Mix together the coconut oil, cocoa powder, vanilla, salt, and NeoraFit collagen powder (and optional peanut butter).
- Add sweetener to taste.
- Pour chocolate mixture into a chocolate bar mold.
- Sprinkle nut and fruit toppings on top.
- Place in the refrigerator until set. Remember to store it in the refrigerator when not eating.
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